RECIPES & TIPS
Chestnut-shaped cakes with a whole chestnut inside, sweetened with Ship Brand Traditional Black Sugar Powder and Raw Cane Sugar, finished with a chocolate and peanut base.
A slow pot of red bean and job's tears soup, simmered soft and finished with Ship Brand Powdered Sugarcane for a warm, rounded, gently molasses sweetness.
A no-bake apple and tangerine-peel poria set cake. Diced apple and goji simmered with rock sugar, thickened with pre-mix powder, set at room temperature.
A chilled Thai tea pudding set soft with Raw Cane Sugar, capped with a salted cream cheese whip and butter crisp. Salty cream over sweet, fragrant tea.
Cantonese qing bu liang, boiled slow with hand-made Golden Slab Sugar until thick and glossy. White fungus, lotus seed, red dates, and a soft caramel sweetness.
Fresh lily bulbs simmered with Ship Brand rock sugar and a scatter of goji, a small warm bowl of sweet water for a quiet Qixi evening spent with yourself.