Traditional Black Sugar Powder 古法黑糖粉 300g | Heritage Authentic Recipe
Traditional Black Sugar Powder 古法黑糖粉 300g is a finely milled black sugar crafted from cane sugar, molasses, and water using traditional cooking and drying techniques. This method preserves the natural molasses content that gives black sugar its signature depth, dark colour, and rich caramel aroma.
Unlike refined white sugar, this traditional black sugar powder retains its molasses character. The result is a deep brown sugar with a fuller sweetness profile and layered flavour complexity that enhances both beverages and desserts.
This product works exceptionally well in any recipe that calls for dark brown sugar. Its natural sugarcane aroma and molasses richness elevate baked goods, including cookies, cakes, and muffins, as well as sauces, adding deeper caramel notes and a more pronounced sugarcane character. It offers a more robust flavour profile than standard brown sugar blends.
The fine powder texture dissolves quickly and evenly in hot and warm applications, making it ideal for ginger drinks, milk tea, herbal beverages, sweet soups, and traditional desserts. It blends smoothly without clumping, offering consistent sweetness distribution and improved efficiency compared to solid slab sugar.
Designed for modern kitchens, the 300g retail pack allows easy portion control and convenient daily use. Each carton contains 50 packs, supporting both retail and foodservice distribution.
Produced under Ship Brand 帆船牌 by Yuen Tung Sugar Factory, Traditional Black Sugar Powder combines heritage preparation methods with professional manufacturing standards, delivering authentic molasses richness with dependable quality.
Product Summary
- Product Name: Traditional Black Sugar Powder 300g
- Chinese Name: 古法黑糖粉 300g
- Product Category: Black Sugar
- Brand: Ship Brand 帆船牌
- Product Form: Fine black sugar powder
- Positioning: Molasses-rich traditional black sugar powder for beverages, desserts, and baking applications
Packaging and Logistics
- Unit Size: 300g
- Packaging Type: Food-grade stand-up zipper pouch with a transparent peek window, allowing clear visibility of the black sugar powder’s texture and colour. The resealable zipper closure supports multiple openings while maintaining product freshness and storage stability.
- Units per Carton: 50 bags
- Shelf Life: 24 months
- Storage Conditions: Store in a cool, dry place away from moisture
Origin and Manufacturing
- Brand Origin: Hong Kong
- Manufacturing Location: China
- Manufacturing Role: Manufactured and packed in China for a Hong Kong brand
- Processing Method: Cane sugar, molasses, and water are cooked and dried using traditional methods, then finely milled into powder form
- Quality Oversight: Production monitored under Hong Kong brand quality standards
- Manufacturing Standards: Operates under FSSC 22000, HACCP, and SMETA-certified facilities
Ingredients and Product Characteristics
- Ingredients: Cane sugar, Molasses, Water
- Additives or Preservatives: None
- Allergen Status: Free from common food allergens
- Colour: Deep brown
- Texture: Fine, dry powder
- Flavour Profile: Rich caramelized sweetness with pronounced molasses depth and natural sugarcane aroma
- Molasses Character: Naturally retains molasses components for enhanced flavour complexity
- Dissolution Behaviour: Dissolves quickly in hot and warm applications
Applications and Suitability
- Primary Uses: Ginger drinks, milk tea, herbal beverages, sweet soups, baking recipes, sauces, desserts
- Baking Advantage: Suitable substitute for dark brown sugar in Western baking applications
- Target Customers: Home users, cafés, bakeries, dessert shops, specialty retailers
- Operational Advantage: Powder format eliminates chopping or melting of slab sugar and improves portion control
Certifications and Compliance
- Food Safety Certifications: FSSC 22000, HACCP, SMETA
Commercial Signals
- Retail Ready: Yes
- Wholesale Available: Yes
- Export Ready: Yes
- Private Label: Available upon request